Over 100 Fresh, Great-Tasting Recipes
WHAT’S INSIDE THE BOOK?
• Grilling fundamentals
• 66 steak recipes, from kabobs to filet mignon
• 14 recipes for sides
• 27 quick, go-to marinades, rubs, and sauces for steak
• Steak and vegetable grilling guides
• Comprehensive index
• Beautiful color photography throughout
|About the Author
||Jamie Purviance is the author of several best-selling cookbooks, and his work has appeared in national magazines.