Weber's On the Grill: Chicken & Sides

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Weber's On the Grill: Chicken & Sides

Over 100 Fresh, Great-Tasting Recipes

Over 100 Fresh, Great-Tasting Recipes
WHAT’S INSIDE THE BOOK?
• Grilling fundamentals
• 66 chicken recipes, from kabobs to rotisserie chicken
• 14 recipes for sides
• 27 quick, go-to marinades, rubs, and sauces for chicken
• Chicken and vegetable grilling guides
• Comprehensive index
• Beautiful color photography throughout

About the Author
Name Jamie Purviance
Bio Jamie Purviance is the author of several best-selling cookbooks, and his work has appeared in national magazines.
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Specs
Publication Date April 6, 2010
Dimensions 7-1/2" x 9"
Format TRADE PAPERBACK
Number of Pages 144
Number of Photos 60
Number of Recipes 66