The 29th volume of Southern Living Annual Recipes is loaded with tempting recipes and helpful cooking tips. It’s all here in one dynamic and beautifully illustrated cookbook. The variety of recipes we highlight each year is truly astounding. From quick and easy weeknight suppers to spectacular appetizers to stunning desserts, these recipes reflect what our readers are cooking in kitchens across the South.
Be sure to reference the Test Kitchens Notebook tips scattered throughout the chapters. You’ll uncover our top secrets for success and learn everything you need to know to get these irresistible recipes just right. One of our favorite sections is Slow-Cooker Favorites, which offers more than recipes for main dishes; it also has appetizers, sides, and desserts. It’s the perfect companion for planning supper or your next get-together.
| About the Author |
| Name |
Editors of Southern Living Magazine |
| Bio |
For 40 years readers have trusted the experts at Southern Living magazine to inspire and guide their cooking for any and all occasions. Over 16 million readers turn to the magazine monthly for satisfying recipes, stories, and fresh ideas for kitchen, garden and home |