From the most respected cooking authority, Cooking Light Eat Smart Guide: Diabetes is a digest-sized book filled with diabetes-related recipes, tips, and techniques that give readers the tools to make smart choices. For those living with diabetes or caring for someone who does, dinner can be a delicious experience once again with this handy, quick-reference, throw-in-your-bag guide. The editors of Cooking Light have edited down the array of diabetes-related topics to empower readers with quick bursts of useful information.
| About the Author |
| Name |
Editors of Cooking Light Magazine |
| Bio |
Cooking Light, America's leading epicurean magazine and authority on healthy cooking, is dedicated to helping its more than 12 million readers eat smart, be fit, and live well. With a staff of registered dietitians and culinary professionals-and over 20 years of experience-it is unrivaled in providing flavorful, healthy recipes and sound nutrition advice. |
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