Cooking Light Chicken Tonight! is the most comprehensive quick and easy chicken cookbook delivering everything consumers need in one place for cooking great chicken for dinner tonight. With a dedicated staff of culinary professionals and registered dietitians, and with over 20 years of success, Cooking Light gives readers all the tools necessary - and recipes, too - to make healthful, delicious chicken dishes whatever the occasion. From chicken pot pie to coq au vin, and from chicken quesadillas to chicken noodle soup, this is the ultimate collection of 20 years worth of Cooking Light quick and easy chicken recipes and cooking techniques. Have a question about how to bone a chicken thigh? Or can't decide how to select the best type of chicken? Chicken Tonight! answers these questions and many more. Along with must-have information on chicken selection, safety and preparation techniques for cooking delicious chicken every time, this book delivers adaptable, succulent, and reliable chicken recipes that can be made in 30 minutes or less in a value-priced package.
| About the Author |
| Name |
Editors of Cooking Light Magazine |
| Bio |
Cooking Light, America's leading epicurean magazine and authority on healthy cooking, is dedicated to helping its more than 12 million readers eat smart, be fit, and live well. With a staff of registered dietitians and culinary professionals-and over 20 years of experience-Cooking Light is unrivaled in identifying emerging food trends and providing flavorful and healthful recipes as well as detailed information about healthy cooking techniques and tips. |
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