When it comes to preparing memorable meals for milestone events and holidays, knowledgeable chefs and cooking aficionados alike turn to Williams-Sonoma Special Occasions. This remarkable cookbook offers 150 of the best, most elegant recipes from the original series, each illustrated with gorgeous four-color photography. Entertain family and friends with appealing appetizers, main dishes, and desserts, plus creative ideas for complementary beverages and sides, culled from a range of cooking experts and international culinary traditions.

You’ll discover:

• 150 kitchen-tested appetizer recipes to celebrate life’s special occasions
• Gorgeous full-color photography for each recipe
• Expert tips on preparation, cooking, serving, and storing
• An illustrated glossary of key ingredients, cooking procedures, and equipment
• And so much more!